EvenQuarter

Genuine Italian Pizzeria

Made from the heart incorporating traditions since 1985

Explore Our Selection

Wood-Burning Ovens

Our pizza is perfectly cooked in classic wood-burning ovens to achieve that authentic taste.

Freshest Produce

Every pizza is topped with the finest ingredients that are locally produced and harvested.

Consistently Winning

Our pizzeria has been recognized as the city's finest for five years running.

Impressive Pizza Statistics

15,000+

Monthly Pizza Deliveries

28

Diverse Pizza Flavors

97%

Client Satisfaction Rate

18

Awards in Culinary Excellence

Our Pizzeria's Milestones

1985

Opened our doors with a passion for family recipes straight from Naples.

1995

Relocated to a more spacious venue, introducing genuine wood-fired pizza ovens.

2005

Achieved acclaim with the city's Top Pizza honor and our unique dough debut.

2015

Marked three decades with an exciting introduction of artisanal pizza specialties.

2023

Pursuing excellence by adopting eco-friendly and sustainability measures.

Recent Updates from Our Blog

The

Mastering the Perfect Pizza Base

Uncover the secrets our chefs employ to craft the impeccable balance of crunchy and pliable crust.

Learn More
Top

Top 5 Trending Pizza Toppings of 2024

Take a look at the year's most favored and avant-garde toppings shaking up the pizza scene.

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Juice

Refreshing Juice Companions for Pizza

Learn how to elevate your pizza indulgence with a complementary selection of juices.

Find Out More